MONDAY: CLOSED
TUESDAY: CLOSED
WEDNESDAY: 8AM - 3:30PM
THURSDAY: 8AM-3:30PM
FRIDAY: 8AM- 3:30PM
SATURDAY: 8AM- 3:30PM
SUNDAY: 8AM- 3:30PM​​
BANQUET MENU REQUIRED FOR
GROUP BOOKINGS OVER 16 PEOPLE
